505-507 Chestnut StWinnetka, IL 60093P (847) 441-0134F (847) 441-9434Contact us
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New Year's Eve Menu
 

PASSED HORS D’OEUVRES (Complimentary)
Baby Lamb Chops/Balsamic Hollandaise
Lobster Satay/Yuzu Aioli
Smoked Salmon/Lavosh/Chive Cream/Caviar
Carpaccio/Parmesan Crisp/Boursin Foam
Popcorn Shrimp/Cajun Remoulade

FIRST COURSES
Crab Cakes/Winter Greens/Mustard Mayonnaise 18 Smoked Salmon/Potato Rosti/Lemon Creme/Caviar 15
Seared Ahi Tuna/Togarashi Crust/Seaweed/Black Mushrooms/ Yuzu Soy 16
Flat Bread/Red Onion Jam/Laura Chenel Goat Cheese/ Tarragon/Chorizo 13

SOUPS
Chestnut Soup/Pumpkin Oil/Truffle Cream 10
Butternut Squash Soup/Apple- Fennel Terrine/Pumpkin Dust 9

SALADS
Organic Greens/Almond Crusted Goat Cheese/Hearts of Palm/ Purple Carrots/Cherry Tomatoes/Balsamic Vinaigrette 10
Young Romaine Leaves/Air Dried Tomatoes/Black Olives/ Ciabatta Wafer/Shaved Parmesan Reggiano 12
Smoked Salmon/Watercress/Frisee/Pickled Red Onion/
Fried Quail Egg/Brioche Crouton/Grain Mustard Vinaigrette 15
Haricot Vert/Black Radish/Fennel/Humboldt Fog/ Red Onion Vinaigrette 13

ENTREES
NY Strip/Kona-Crusted/Potato Pave/Duck Fat Romanesco 38 Braised ShortRibs/Herkimer Cheddar Grits/Heirloom Carrots 34
Berkshire Farms Pork Chop/Sea Salt Cured Sweet Potato/ Brussels Sprouts/Madeira Reduction 36
Country Roast Chicken/Roasted potato Wedge/Haricot Verts/ Pan Jus 29
Poached Wild Salmon/Fingerling Potatoes/Leek Confit/ Rapini Jam/Caviar Creme Fraiche 32
Pan Roast Striped Sea Bass/Salsify/Red Beet Braised Artichoke/ Micro Herbs/Almond Milk Nage 33

DESSERTS
Lemon Mousse Cake 10
S’Mores Tart/Chocolate Cremoux/Toasted Mashmallow/ Raspberries 10
Red WinePoached Pear/Marscapone Mouse/Honey Almond Tuille 10